ONION
Sharp Flavor and Layered Aroma
Microbial Parameters
Compliant with Food Safety Standards, regulatory requirements, and customer specifications.
Competitive Edges
High Allicin Content
Potent and flavorful.
Versatility
Available in various forms (slices, minced, granules, powder, whole) and particle sizes.
Consistency
Bright and vivid color ensures a consistent appearance in food preparations, enhancing visual appeal.
Customization
Available in various pack sizes and customizable to meet specific customer needs.
The Variety of F&V Raw materials is carefully selected local varieties which are nutrient and aroma rich.
Ingredients | Value |
---|---|
Moisture Content: | <10% |
Microbial Parameters | Per Food Safety Standards/ Regulatory/Company/Customer Requirement. |
Color | Light/ Off white |
Avalable Particle Sizes Description | Whole, Crushed, Flakes, 40, 80, 200 Mesh size powder |
Pack Sizes Available | 1 kg, 5kg, 20kg, As per demand |
Certification
- HALAL ISO 9001:2015
- FSSC 22000 v5.1
- OHSAS ISO 14001-2015
Typical Application
Sprinkle it into soups and stews, create creamy dips and salad dressings, perk up casseroles and vegetables, or use it as a base for rubs and marinades. Commonly used in Spice blends, Rice blends, Soups, Salad dressings, Sauces, Gravies, Condiments, Canned foods, Frozen foods, Snack foods, Meats & processed foods and Soup Powders.
Nutrition Facts
Serving Size:3g (1 tsp) | |
Serving Per packet: 100g | |
Amount Per Serving | |
Calories 349 | |
% Daily Value | |
Total Fat 0.5g | 1% |
Saturated Fat 0.1g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | |
Sodium 21mg | 1% |
Total Carbohydrate 83g | 30% |
Dietary fibers 9.2g | 33% |
Sugar 37g | |
Protein 9g | 18% |
Vitamin A 0% | Potassium 35% |
Calcium 20% | Iron 9% |
*Percent Daily Values are based on 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs.